Waitress

Overview

A Waitress is responsible for providing excellent customer service in restaurants, hotels, and hospitality settings. The role involves taking orders, serving food and beverages, and ensuring customers have a pleasant dining experience.

Responsibilities

• Greet and welcome customers in a friendly and professional manner
• Answer questions about the menu and make recommendations
• Take customer orders accurately and efficiently
• Serve food and drinks promptly
• Check on customers to ensure satisfaction during their meal
• Ensure orders are delivered correctly and on time

Experience

1 year